All the places of life and work have primary liveability needs, both in smaller and in larger shared areas. In these spaces, great attention should be paid to the ordinary cleaning operations, so as to facilitate the uniformity of the service and to manage the monitoring of consumption.
Hotels and tourist residences are made of a multiplicity of areas, whose it's important to take care in every little detail. To this end, we consider different methodologies for rooms and bathrooms, dining areas, lobbies and lounges through the application of pleasant, efficient and easy to use products.
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